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Nutriorg Organic Proso Millet is a highly nutritious and versatile grain that has been a staple in Indian cuisine for centuries. This millet is naturally gluten-free, making it an excellent choice for individuals with gluten sensitivities or celiac disease. It is also rich in dietary fiber, protein, and essential minerals like iron and magnesium. This millet has a mild and slightly nutty flavor, making it a perfect addition to soups, stews, and porridges. It is also a great alternative to rice or quinoa in dishes like biryanis or salads.
Benefits
A rich source of protein and fiber, making it an excellent addition to a vegetarian or vegan diet